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Nalley Pickles

Tomatoes Stuffed with Tuna Pickle Salad

Share this RecipePrintTomatoes Stuffed with Tuna Pickle Salad
Nalley Pickles

A unique recipe idea combining stuffed tomatoes and tuna salad made better with a subtle dill pickle flavor. Try it yourself!

6 medium tomatoes
4 hard cooked eggs, chopped
2/3 cup Nalley® dill pickle relish
6 ½ ounces tuna, drained
2 tablespoons chopped parsley
1 teaspoon salt
½ teaspoon onion salt
3 tablespoons mayonnaise
pepper to taste

Scoop out centers of tomatoes. Invert shells, chill. Combine tomato pulp and remaining ingredients, mix lightly but thoroughly. Chill. Fill tomato shells with mix.

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