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Pickles

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Nalley Pickles

Creole Egg Salad Sandwich

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Nalley Pickles

Description
Creole Egg Salad Sandwich uses all the perfect spices making it a pleasure to your taste buds. It’s a great sandwich for any time!

Ingredients
4 large eggs, hard boiled
4 tablespoons finely diced celery
2 tablespoons minced red onion
¼ cup finely chopped Nalley® dill pickles
1 clove garlic, minced
2 teaspoons paprika
½ teaspoon cayenne pepper
1½ teaspoon white wine vinegar
1 teaspoon lime or lemon juice
¾ cup low fat mayonnaise
4-8 slices of bread (depending on open face or not choice)

Directions
Peel and chop eggs in medium sized bowl. Add remaining ingredients, mix well.
Spread mixture among 4 bread slices.

Makes 4 sandwiches.

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NALLEY® Pickles are manufactured by Bay Valley Foods, LLC.

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